Steve Grieger’s writing background includes a B.A. in English and Drama from San Diego State University. He has had several short plays produced in the San Diego area, taught classes in creative writing at the O’Farrel School of Creative and Performing Arts, and has co-authored nine screenplays. Steve currently works as an administrator for the Home of Guiding Hands in El Cajon, California, where he supervises three community group homes for people with developmental disabilities.
His affiliation with the Pillsbury Bake-Off® includes full knowledge and participation as a finalist in three separate competitions. His recipes have been published in Pillsbury's Best of the Bake-Off Cookbook, The San Diego Union-Tribune and North County Times. He has been profiled in the Bravo TV documentary The Million Dollar Recipe, and has been featured in live radio and television interviews, including FOX News, CBS, and NBC's The Today Show.
He has also been eating successfully since the day he was born.