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Home > Author > Mawutor K. Glover
 
Mawutor K. Glover

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Member Since: Sep, 2007

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Background Information

Mawutor K. Glover has many years of experience in the teaching of Agricultural Science. A former Agricultural Science tutor at Achimota School, St. Anthony's School, St. John's School and Odorgonno Secondary School. Currently, Glover is a lecturer in Agribusiness at the Department of Agro Enterprises, Faculty of Applied Sciences, Ho Polytechnic in Ho, Volta Region, Ghana.

Glover holds a Bachelor of Science degree in Administration (First Class Honours), Master of Philosophy degree in Agribusiness and a Diploma in Agric. Education.

With his rich experience and formidable knowledge in the teaching of Agricultural Science, he has come out with a series of books on Agricultural Science that makes the getting of a one in the BECE easy.


Accomplishments

Recent Peer-Reviewed Articles and Books by Mawutor K. Glover:

(1) Mawutor K. Glover & Edinam K. Glover. 2014. The Role of Non-Wood Forest Products in Poverty Alleviation and Food Security in Urban Ghana. Agriculture, Forestry and Fisheries, 3(4): 307-312.

(2) Edinam K. Glover, Badal Ahmed Hassan & Mawutor K. Glover 2013. Analysis of Socio-Economic Conditions Influencing Adoption of Agroforestry Practices. International Journal of Agriculture and Forestry, 3(4):178-184.

(3) Mawutor K. Glover & Edinam K. Glover, 2011. Empirical study of lettuce and cabbage marketing in Ghana: Trade, channels and distribution. LAP Lambert Academic Publishing, Germany;

(4) Mawutor K. Glover. Agricultural Science for Junior Secondary Schools Pupil's Book 2;

(5) Mawutor K. Glover. Agricultural Science for Junior Secondary Schools Work Book 2;

(6) Mawutor K. Glover. Agricultural Science for Junior Secondary Schools Work Book 1.

Favorite Links

Empirical study of lettuce and cabbage marketing in Ghana: Trade ...
Empirical study of lettuce and cabbage marketing in Ghana: Trade, channels and distribution by Mawutor K. Glover and Edinam K. Glover (Paperback - Oct 24, 2011) This book examines the distribution pathway of lettuce (Lactuca sativa) and cabbage (Brassica oleracea var. capitata) produced in Accra, Ghana from the primary stages of production to the final stages of distribution in the retail sector and to the final consumer. The book covers gaps in the existing marketing channels of lettuce and cabbage trade, proposes how the associated constraints could be solved to better protect the chain, and explores the application of the findings in other contexts. It presupposes a thorough understanding of the social, cultural, ecological and economic factors shaping lettuce and cabbage production in Ghana. The material included in this book is considered to be of immense value and interest to advisors as well as those concerned with lettuce and cabbage research, development including production and marketing as a whole.

The Role of Non-Wood Forest Products in Poverty Alleviation and Food Security in Urban Ghana
Mawutor K. Glover & Edinam K. Glover. 2014. The Role of Non-Wood Forest Products in Poverty Alleviation and Food Security in Urban Ghana. Agriculture, Forestry and Fisheries, 3(4): 307-312.

Analysis of Socio-Economic Conditions Influencing Adoption of Agroforestry Practices
1. Edinam K. Glover, Badal Ahmed Hassan, & Mawutor K. Glover 2013. Analysis of Socio-Economic Conditions Influencing Adoption of Agroforestry Practices. International Journal of Agriculture and Forestry, 3(4):178-184.

Empirical study of lettuce and cabbage marketing in Ghana: Trade, channels and distribution
by Mawutor K. Glover and Edinam K. Glover (Paperback - Oct 24, 2011) This book examines the distribution pathway of lettuce (Lactuca sativa) and cabbage (Brassica oleracea var. capitata) produced in Accra, Ghana from the primary stages of production to the final stages of distribution in the retail sector and to the final consumer. The book covers gaps in the existing marketing channels of lettuce and cabbage trade, proposes how the associated constraints could be solved to better protect the chain, and explores the application of the findings in other contexts. It presupposes a thorough understanding of the social, cultural, ecological and economic factors shaping lettuce and cabbage production in Ghana. The material included in this book is considered to be of immense value and interest to advisors as well as those concerned with lettuce and cabbage research, development including production and marketing as a whole.




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