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At Knife Point
by Terry McAnally

A detective is trying to get a serial killer off the streets before he kills again...  
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Lei Russell

Writing, cooking and photography is a passion for me. The book provides the context to introduce the practice of Taoism and TCM (Traditional Chinese Medicine) Food Therapy in a completely different perspective than any other book on the subject. I was encouraged to write this book by professionals in the industry who wanted to know what I know, They believed this information and the the secrets that have been passed on to me should be shared with everyone.   Go to the website, look, shop, and check it out. Discover recipes and articles about TCM food therapy, do more...

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Cooking with the Five Elements


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