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Ian R Thorpe

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Books
· Age Of Certainty

· Age Of Certainty

· Blöd Ties

· The Best Of Boggart Blog (vol 1)

· Dimensions of Mystery

· A Two Faced Poet

· Millennium Dawn (anthology)

· A Stroke of Luck


Short Stories
· Bloodaxe Corner

· The Kiss

· Psycho Benefit Fraud

· The Vegetarian Shoemaker Of Barking

· Garry Trotter and the Portal of Pleasure #7

· Garry Trotter and the Portal of Pleasure #3 (Adult Humour)

· The King of the Ribble Delta Blues Singers (humour)

· A Stroke of Luck - Chapter 19

· A Stroke of Luck - Chapter 18

· A Stroke of Luck - Chapter 17


Articles
· Is The Universe Helping Us Think

· Deliberately Wrecking Our Environment

· Why War Is Inevitable

· Helping The Mind Cope With Stress

· Flight From Freedom

· Getting Started With Existentialism (part 1)

· Don't Google It

· Did You See That

· Never Let Me Go - A Dystopian Prophecy

· A Banana A Day Is More Dangerous Than Fukushima


Poetry
· Bye Bye Blackbird (parody)

· Sleepless Nights Of A Little boy

· Fitness Fanatics Blues

· The Goddess - Anima Mundi

· Spider

· Different Clothes

· The Sacred Feminine

· My Mark

· Lizzie Blackburn

· Where Were You

         More poetry...
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· Seasons Greetings

· Poetry Life and Times Interviews Janet Caldwell

· Ian Thorpe on Christian Radio. Unbelieveable

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  The Dinner Plates of Old England (humour)
by Ian R Thorpe
Friday, July 02, 2004
Not rated by the Author.

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Recent poems by Ian R Thorpe
•  Pigs WILL Fly
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           >> View all 179


You have all had enough of Nanny State nagging about health, diet, eating sensibly and five a day. English stomachs are under attack, we have been invaded by all manner of foreign food and now the government is on our case too. But our traditional belly fillers are fighting back.


 

The dinner plates of old England
are forever under threat
by foreign foes of every hue
from Capsicum to Courgette.

 

Since the Romans brought zucchini
to plant roots in English soil
invaders from around the world
have come, soaked in olive oil.

 

Tomaters from Armenia,
Perfidious papist mange-tout peas?
'taters from Virginia
They gave us schizophrenia.

  

The zestful, sneering citrus fruits
with their gaudy, ghastly skins
give native apples a complex but
the fightback now begins.

 

Mangol Wurzel warriors, warlords
of the noble turnip clan
marshal radishes, parsnips, beets;
plumed carrots march in our van.

 

We will ally our armies with
hoards of stately English greens,
make kitchen gardens safe again
for honest native beans.

 

Hark to the hungry Englishman,
and heed his famished shouts
We'll send the phlegms back to Brussels,
they can keep their sprouts

 

We shall drive out the offcomer,
no compote or julienne,
but steaming hunks of boiled grey gunk,
food fit for Xenophon.

 

Copyright? I'm not fool enough to put my name to this in public:- Ian Thorpe, 11 May 2004.

A Mangol Worzel (closely related to scarecrow Worzel Gummidge) is a large, coarse fleshed turnip or rutabaga, staple food of the peasantry before being usurped by the potato, pasta, rice and all those other Johnny Foreigner types. Hereward was an Anglo Saxon hero who led resistance to the occupying Normans in the years following the conquest of 1066.  You may note, none of your fancy latinate forms or French fripperies here, good solid Anglo Saxon ballad meter only.
 



In case my American readers are not familiar with Brussels sprouts, these dreaded vegetables, harbingers of euphonic farting if not cooked properly, are like tiny cabbages and are a tradition for our Christmas dinners. They should be sliced thinly with sweet chestnuts, tossed in soy sauce and a little cumin and coriander and stir fried for mouth watering results but most English women insist in putting them whole in a pan of boiling water on Halloween and simmering 'til December 25th.


Britishness For Dummies
 Bog Butter
Fear and Panic and HP Sauce

 

 

 

 

 

The Dinner Plates of Old England by Hereward the Worzel
 

 

 

 

 

 

 

 

 

 

 

 

 


The jihad On Junk Food


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Reviewed by Helga Ross 8/29/2004
Very entertaining, Ian.
I never met a vegetable I didn't like!
Reviewed by Janet Caldwell 7/7/2004
Very funny and BTW, I love brussel sprouts. ;) Come on babe, place your copyright here, or here. ;)~

Love, Jan xoxoxo
Reviewed by Jane Rodway 7/6/2004
This is very, very funny- thank god for originality, glad I read this amusing poem.
Reviewed by Mitzi Jackson 7/5/2004
LOL
you are outstanding no matter
what the topic is
this is great love the tidbits of information
enjoyed!!!!
Reviewed by E Detetcheverrie 7/4/2004
Y'know why I haunt Renaissance Festivals here in America? The food, dangit! I love the bloody foods!
Lovely piece, Ian, but can you really turn down the occasional bit of Indian food or Thai?
Chili chutney fried egg sandwiches?
Oh, right, I believe that one's completely English.
Good work, chum!
Reviewed by Carmen Ruggero 7/4/2004
I love brussel sprouts -- don't care where they came from. This is very entertaining.

Carmen :-)
Reviewed by jude forese 7/2/2004
unique and creative ...
Reviewed by Tinka Boukes 7/2/2004
Pure delight Ian!!

Love Tinka
Reviewed by Mr. Ed 7/2/2004
Love this write, and I hate Brussels Sprouts. Just reading about them here gives me flashbacks to my childhood when my mother wouldn't let me get up from the table without cleaning off my plate. Never a problem since I had a dog under the table, but them sprouts were the only thing he wouldn't help me with! Can't blame him either.
Reviewed by Anna Marie Fritz 7/2/2004
Fantastic!
Glad I clicked on this one, Ian.
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