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Chet Beates

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Member Since: Aug, 2008

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Grand Ma's Best Cheesecake Recipe Collection
by Chet Beates  Various Bakers 

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Books by Chet Beates
· Time Portal
· I Can't Cook But ... I Can Learn
· Pop's Mops and Sops - Barbeque and Sauces from Around the World
· Cut More Carbs - Volume II
· Cut Even More CArbs - Volume III
                >> View all

Category: 

Cooking/Food/Wine

Publisher:  LULU.COM Type: 
Pages: 

88

Copyright:  2006 ISBN-13:  9781430319511
Non-Fiction

Lulu
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Chet Beates' Store Front

Experts disagree on the question, "Is Cheesecake a cake or pie." The debate continues.

 Is Cheesecake a Pie or a cake? Experts disagree on this, but Grand Ma says, “It's a pie.” There is very little starch in cheesecakes (if any) which is the major difference. A cheesecake is baked custard that is similar to a cream pie. Instead of using cream as a milk product, it uses cream cheese. And then there's the fact that the cream is usually cooked on the stove, while the cheesecake is cooked in the oven. The debate continues. This collection of Grand Ma's Best Cheesecake Recipes is a "MUST" for your collection.

Excerpt
One of the most memorable events of the cheesecake making experience is sharing the results with our friends and family.


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