When people think of Madagascar, what may come to mind is a Pixar film, a lemur paradise, or the source of 80% of the world’s vanilla beans. In A Taste of Madagascar: Culinary Riches of the Red Island, Emmanuel Laroche—a Flavor Explorer and Culinary
California woman who loves to travel and enjoys meeting people, walking new places, writing it all down for others.
Background
Information
Began traveling the western states at age nine and hasn't really lit for long anywhere, finally returning to Pacific Grove for the last 17 years as a home base. Took a degree in Philosophy and Religion, studied Psychology and Sociology - all major influences on world outlook. Science of Mind and Landmark Education also major influences. Not understanding the word 'quit' also keeps me, like the Energizer Bunny, going. Currently madly in love with two grandchildren, Zachary and Grace McCoy, who keep me young and interested in life.
Birth Place
Alturas, CA USA
Accomplishments
President's Fellowship, 1994, University of California at Santa Cruz, BA Philosophy and Religion UCSC 1995,
Contact Information
At Home on the Road Publications
Imprint of Park Place Publications P.O. Box 829
Pacific Grove CA 93950
usa
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