As an attorney by profession, an education consultant and specialist by fate, and a mother of two young children, Sylvia Steverson has many things to offer to people all across the board.
As a mother, she often found herself in the dilemma what to feed her children for breakfast or lunch, dinner. She often called her friends and relatives to find out what they were cooking for that day. Then she would try some of the recipes she got, and dismiss others. As time passed by, she started to have a collection of recipes that her children liked, that were fast and easy to pre more...
Biography,
Contact Author,