AuthorsDen.com   Join | Login    
Where Authors and Readers come together!

SIGNED BOOKS    AUTHORS    BOOKS    SAMPLE CHAPTERS    AUDIOBOOKS    eBOOKS    STORIES    ARTICLES    POETRY    BLOGS    NEWS    VIDEOS    SUCCESS    TESTIMONIALS

Featured Authors:  Todd Cheney, iDonald Beaulieu, iDavid Young, iJudith Bailey, iTerry Vinson, iMartin Treon, iDiane Hundertmark, iRichard Cederberg, iLaura Cavanaugh, iRiley Blake, i

  Home > Cooking/Food/Wine > Books Popular: Books, Stories, Articles, Poetry      Authors: A B C D E F G H I J K L M N O P Q R S T U V W X Y Z     

Holly Clegg

 Follow Me  

· Contact Me
· Success story
· Books
· Articles
· News
· Blog
· Messages
· 32 Titles
· 14 Reviews
· Add to My Library
· Share with Friends!
·
Member Since: Before 2003

Holly Clegg, click here to update your pages on AuthorsDen.



See larger image

Amazon
Holly Clegg

Category:  Cooking/Food/Wine
Publisher: Running Press

ISBN-10:  0762425970

Type: Non-Fiction

Pages: 325

Copyright: 
November 7, 2006

Holly Clegg's Trim & Terrific Freezer Friendly Meals: Quick and Healthy Reicpes You Can Make In Advance is now available. This book includes recipes with three sets of instructions: serve, freezer, and serve after freezing. The book is a resource of freezing information and of course new trim & terrific recipes you won't want to miss. Food photographs and nutritional analysis of recipes.

Do you ever get home from work and crave a homemade meal ready in minutes? It’s a love-hate relationship, love homemade food, but don’t always have the time to cook. If you are you one of those people who suddenly have the urge to cook, seize the moment and whip something up when the time’s right then pop it in the freezer.

Anyone who enjoys a home cooked meal will be a freezer fan because the freezer allows cooking on your own time frame. Let the freezer become your friendly ready-made pantry. My new functional Trim & Terrific Freezer Friendly Cookbook serves as a guide to solve your cooking dilemmas on those hectic days. These recipes were specifically designed to prepare as time permits, freeze, and then pull out when you need a delicious dish in a pinch. Use the freezer as your ultimate make-ahead strategy. Cook several meals when you have the time then freeze them and have food for days. And a freezer friendly fact about certain seasonal items, when they’re available or on sale, stock up and store in the freezer.       


Want to review or comment on this book?


Need a FREE Reader Membership?

Reviews for "Holly Clegg Trim & Terrific Freezer Friendly Meals"

Reviewed by Amy Sellers 3/13/2007
Congratulations Holly! I read your success story and was very inspired... THANKS! Best of luck for your continued success! Amy S
Popular Cooking/Food/Wine Books
  1. Wine and Sweet Words, 2nd Ed.
  2. Life By the Glassful (Because drinking
  3. What's All The Wine-ing About
  4. My Awesome Baking Recipes
  5. Hot Pepper Madness - 40+ Zesty Chili P
  6. Quick & Easy Chocolate Dessert Recipes
  7. Mad Cow’s Disease—Did Margaret Thatche
  8. Life After Gluten Vol. 1: Breakfasts &
  9. Baking French Macarons: A Beginner’s G
  10. Nothing Should Die, That I Might Live
  11. Grandma Raniero's Finger Licking Recip
  12. Sourdough Biscuits and Pioneer Pies: T
  13. Baking Chocolate Cupcakes and Brownies
  14. Great Soup-Can I Have the Recipe?
  15. Cooking 4 One
  16. The Diabetic's Innovative COOKBOOK
  17. Baking Macarons: The Swiss Meringue Me
  18. Mrs. Mouse's Menu Cookbook
  19. Dessert Cookbook Series: A Beginner's
  20. Grandma Raniero's Finger Licking Recip
  21. Stevia Sweet Recipes, Sugar-Free -- Na
  22. As The Waffle Burns
  23. Tastes of the Tantramar
  24. Pagan Feasts
  25. The Novice Gourmet Cookbook

Free Book Review Program
Select a book to read and review today!

Mad Cow’s Disease—Did Margaret Thatcher Die of Mad Cow’s Disease? by Dr. Patrick ODougherty

Mad Cow’s Disease is a food feeding consumption disease issue. What food is fed cows. Is if remains of cows? Does this feeding pattern create a Disease?  
Member BookAds

Conversations Behind The Kitchen Door by Emmanuel Laroche

My book is a collection of dialogues with award-winning chefs from various backgrounds and cultures, sharing their personal experiences of where and why food culture is where it is today.  
Member BookAds

Wine and Sweet Words, 2nd Ed. by Margot Dillard

A collection of fun, fascinating quotes, idioms, and saying are found in Wine and Sweet Words, providing an enjoyable way to spend an evening.  
Member BookAds