Lyn DeVinney is a registered dietitian and a single parent. She is raising her daughter, Samantha, without the support of the father who has never seen her. Lyn loves her job as director of dining services for a retirement facility in the Texas Hill Country, but she admits the residents can be difficult. Lawrence MacKenszie’s son, Burne, was sent from Indianapolis to San Antonio to manage a large construction project. Burne is attracted to Lyn when he investigates his father’s complaints regarding the food served at the home. Lyn has vowed she will never have another relationship with a man and tries to brush him off. Her daughter is hostile to Burne and views him as a threat to her relationship with her mother. How can Lyn overcome her fears and convince Sam that Burne loves both of them?
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Professional Reviews
Elysa Hendricks
A TASTE OF TEXAS by Mary Lou Hagen is her first contemporary novel set in modern day Texas. As with her historical novels TARNISHED HONOR, TEXAS WIDOW and GAMBLER'S WIDOW she's captured the flavor of a state both steeped in history and focused on the future.
A TASTE OF TEXAS tells the story of Lyn DeVinney, a single parent with a painful past and Burne MacKenszie, the man who's determined to make her and her hostile young daughter part of his life.
Ms Hagen also blends a bit of mystery into her romance with a subplot revolving around thefts at the hero's construction site. But the main focus of the story is the intimate tale of two people falling in love against the sprawling backdrop of a state that's larger than life - Texas.
In addition, she's included some wonderful Texas recipes for the reader to try and enjoy.
A TASTE OF TEXAS is a definite taste treat.
After losing her boyfriend in a accident, Alecia believe she's been seeing him. But that can't possibly be? When Brayden reveals himself, or his soul, he asks her of a favor. But when that favor leads to her revealing feelings for her dead boyfriends
