Dine With Us is a collection of recipes from the authors of Indie Writers Unite. It combines our most savory dishes with a sample from one of our novels, allowing you to get to know us while enjoying delicious food in the process.
Dine With Us is a collection of recipes from the authors of Indie Writers Unite. It combines our most savory dishes with a sample from one of our novels, allowing you to get to know us while enjoying delicious food in the process.
Recipes are shared in the categories of: Appetizers, Breads, Soups, Salads, Sandwiches, Main Dishes and Desserts. Additionally, each recipe has step-by-step instructions along with a full-color photo.
Here’s just a sample of the mouth-watering recipes that await you:
Appetizers: Cilantro Salsa, Turkey Pinwheels, Quick and Easy Nachos
Breads: Banana Bread, Buttermilk Biscuits, Very Berry Blueberry Muffins
Soups, Salads, and Sandwiches: ‘The-Irish-love-potatoes’ soup, So-easy-a-lazy-witch-can-do-it Tomato Soup, South Philly Roast Pork and Slaw
Main Dishes: Chicken Basil Pesto Fettuccine, Flank Steak, Roasted Chicken Francais, Greek Pizza, Thai Garlic and Pepper Chicken
Desserts: Bread Pudding, Lemon Syllabub With Raspberries, To-die-for Fudge
50% of the proceeds from the kindle sales will be donated to UNICEF who work in 190 countries providing much needed assistance to children in need.
Excerpt
Dine With Us is a collection of recipes from the authors of Indie Writers Unite. It combines our most savory dishes with a sample from one of our novels, allowing you to get to know us while enjoying delicious food in the process.
Recipes are shared in the categories of: Appetizers, Breads, Soups, Salads, Sandwiches, Main Dishes and Desserts. Additionally, each recipe has step-by-step instructions along with a full-color photo.
Here’s just a sample of the mouth-watering recipes that await you:
Appetizers: Cilantro Salsa, Turkey Pinwheels, Quick and Easy Nachos
Breads: Banana Bread, Buttermilk Biscuits, Very Berry Blueberry Muffins
Soups, Salads, and Sandwiches: ‘The-Irish-love-potatoes’ soup, So-easy-a-lazy-witch-can-do-it Tomato Soup, South Philly Roast Pork and Slaw
Main Dishes: Chicken Basil Pesto Fettuccine, Flank Steak, Roasted Chicken Francais, Greek Pizza, Thai Garlic and Pepper Chicken
Desserts: Bread Pudding, Lemon Syllabub With Raspberries, To-die-for Fudge
50% of the proceeds from the kindle sales will be donated to UNICEF who work in 190 countries providing much needed assistance to children in need.
Professional Reviews
Creative Culinary Arts Book
What an entertaining, diverse cookbook. Created with the contributions of authors from Indie Writers Unite, DINE WITH US kept me reading from beginning to end, when I had set out to simply skim. I enjoyed the teasers of all the upcoming works, as well as the bios of the authors participating. I did just skim most of the recipes but still developed major cravings, partly due to the photo accompanying each recipe. Don't know if I can pull off the zombie-inspired "Caaaaake!" (I ZOMBIE), but I'd be willing to risk my brains trying. Still, I think I'll start off on the simpler side, with "Vales-So-Easy-A-Lazy-Witch-Can-Do-It Tomato Soup," (THE TEMPLE) and "PJ Jones Cilantro Salsa." (I like the option of canned tomatoes when tasty fresh are still unavailable.) Of course, special fun is provided by those characters who personally present their own recipes, such as High Witch Lalura Chantelle (VAMPIRE KING) sharing her secrets for assorted tea sandwiches and the perfect pot of tea. Finally, my shopping list must include a fresh chicken to try "Juliene Grenier's Roasted Chicken Francais Wishbone in!"(WISHBONE) simply because I can't get it out of my mind. Downloading was pretty quick and simple for me, and the book has indexes in front and back for added convenience. The recipes offered can break anyone out of a culinary rut. Hope they taste as good as they sound. I did find some of the recipes a bit long-winded - and/or maybe just too complicated for me, but there are plenty others to make up for those.
Best of all, 50% of the profits from the sales of this book go to UNICEF (The United Nations Children's Fund), which makes it the perfect present for Mother's Day.
Clever and Pleasing
It's so nice to be able to write about a kindle indie cookbook in a positive way. The idea, of having indie writers contribute a recipe, tell a bit about themselves, and link to their books is very clever, and it works! While looking at the recipes I've found several authors I am interested enough in to explore further.
There are a lot of recipes here, the Croatian sauerkraut is one I am going to make today. There is also a hon-dashi jello that sounds super intriguing, I have never seen a recipe like it.
There are pictures of the recipes, the authors, and the book covers they are promoting. I read recipes on my PC kindle App to get the full impact.
The recipes are well laid out, the formatting is good (which is nice, since formatting can be an issue for both cookbooks and regular books and since they are promoting books they would want the formatting to be good), the recipes are well laid out, separated into appetizers, breads, soups salads and sandwiches, main dishes, desserts all with links that work.
Scrumptious
I love this idea! I'm an author myself and a bit of a cook. Combining the two? Brilliant! The recipes are organized and easy to follow. Interspersed are introductions to authors and the books they have written. Kudos in spades!
My book is a collection of dialogues with award-winning chefs from various backgrounds and cultures, sharing their personal experiences of where and why food culture is where it is today.
