All Books by Shirley Anne Cook

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A Taste of Egyptian Cookery

A selection of Egyptian recipes

span style="font-family: verdana, arial, helvetica, sans-serif; font-size: small; ">NEW UPDATED EDITION WITH MORE RECIPES ( April 2004) /span>br style="font-family: verdana, arial, helvetica, sans-serif; font-size: small; " /> br style="font-family: verdana, arial, helvetica, sans-serif; font-size: small; " /> span style="font-family: verdana, arial, helvetica, sans-serif; font-size: small; ">In this book you will find instructions on how to make some delicious Egyptian recipes, like Koshari, (ideal for vegetarians), Kofta and Bamya. These are dishes served every day in ou

The Diary of Teti-Tuti aged-Twelve-and-a-Half-Summers

A young apprentice scribe's diary written at the time of Rameses Second

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The Snake Princess

Paperback

Ancient Egypt. Why does 13 year old Shahira suddenly have power over snakes? Perhaps her adoptive mother may know. And when Ahmose her new friend seeks her help she is further caught up in a world of danger and intrigue.

Baking French Macarons: A Beginner�s Guide by Lisa Maliga

Bake beautiful and delicious French macarons in your own kitchen. This collection of tried-and-tested recipes allows bakers to create these tasty and colorful confections.

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