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Maria Liberati

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Member Since: Oct, 2008

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Books by Maria Liberati: sort alphabetically, sort by date
The Basic Art of Christmas Dinner
 Kindle Book $12.99 
 Paperback 

Christmas Italian style, with menus, recipes, tips and more from Celebrity Chef Maria Liberati

The Basic Art of Cocktails
 Kindle Book $9.95 
 Paperback 

53 pages and easy to follow 40 cocktail recipes from Celebrity Chef Maria Liberati

 span style="color: rgb(51, 51, 51); font-family: "Amazon Ember", Arial, sans-serif; font-size: 14px;">From Celebrity Chef, Gourmand World Award Winning Author Maria Liberati,creator of the best selling book series and blog The Basic Art of Italian Cooking. This book contains both non alcoholic and alcoholic drinks/cocktails that you can easily make at home. 53 pages and 40 drink recipes, plus info on making the perfect cocktail and charming stories by award winning author Maria Liberati to add to the mix. Easy to follow recipes, also makes a great gift! 6 x 9 inches/span>
The Basic Art of Italian Cooking
 Paperback 

A charming novel with over 50 recipes ,menus and short stories of the author's life in a small mountain town in Italy

The Basic Art of Italian Cooking : Holidays & Special Occasions-2nd ed.
 Paperback 

Selected as The Best Italian Cusine Book in the USA in 2010 by Gourmand World Cookbook Awards and iflled with Holiday recipes, menus, wine pairing tips to make any meal into a special occasion.

Uncomplicated and authentic recipes for Holidays of Christmas Eve, Christmas Day, Feast of the Seven Fished, New Year's Eve and New Year;s Day, La Befana, Valentine's Day, Carnevale.  For those who love to read about food and not cook there ar charming stories about holidays spent at the author;s country home in the mountains of Abruzzo. Recipes are easy to follow and authentic and encourage the use of all natural ,locally grown and artisan ingredients. All ingredients are easy to find.  Menus that combine the recipes are included along with wine pairing suggestions and
The Basic Art of Italian Cooking:DaVnci Style

The Gourmand Award Winning Series follows Leonardo DaVinci's travels and culinary pursuits.

Join Award Winning Author Maria Liberati following Leonardo DaVinci trhoguhout his travels in Italy and recipes from those special places. 100+ recipes that are easy to follow, 10 chapters inclduign a chapter on DaVinci;s home in Tuscany. Recipes are traditional and artisan from each specific region. Also includes specially translated poems about food from DaVinci's notebook
The Basic Art of Pasta
 Paperback 

All about pasta


Life By the Glassful (Because drinking from the bottle isn't an option by Margot Dillard

Life By The Glassful is a humorist twist on everyday life, both opportunities and challenges, presenting full color photos and  
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Conversations Behind The Kitchen Door by Emmanuel Laroche

My book is a collection of dialogues with award-winning chefs from various backgrounds and cultures, sharing their personal experiences of where and why food culture is where it is today.  
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