Personal journals are full of potential, waiting for you to add the color! Pages for you to fill in the blanks with tidbits and trivia about New Mexico
A Restaurant and Wine Professional for more than 25 years, Chef, Wine Director and Managing Partner of America's 1st Venetian Wine Bar (Bacaro) Bar Cichetti. One of America's foremost authorities of Italian-Wine. Selected a 2006 Top Sommelier's of America.
Food, Wine, and Travel Writer, author of "La Tavola"
author "GOT ANY KAHLUA / The Collected Recipes of The Dude"
Birth Place
New York, NY USA
Accomplishments
Created America's First Ever Venetian Wine Bar
One of America's Foremost Authorities of Italian- Wine
Share
Save
[