My Cookbook about New Orleans Cooking is just about ready for publishing.
"The pressure more than pride of the slaves and their creativity of mixing German, Italian, Irish, French and so on, took a special temperment and art of knowing each Masters pilate"
The Beginner's Guide to Learning Wine Snobbery...A book that offers information about grapes, tastes, winemaking, and the dos and don'ts of wine tasting.
If you’re a brave fire eater, aka a Wailer, you’ll find something in The Little Book of RED HOT Chili Pepper Recipes that will tease, sizzle and excite your taste buds.
Chili, pork chops, chicken, beef, fish, egg and veggie dishes—even dess