This is a unique, creative, healthy and fascinating twist to what it means to eat and live well. This book offers three ways of creating tasty meals with the same or similar ingredients. Our international background clearly gives us an advantage as we infuse ethnic flavors into everyday meals, making them more exciting and savory. Our 3-dimensional approach to wholesome living gives POWER to the consumer to make choices based on their lifestyle, dietary needs or preferences. The best part is, it is not just a cookbook. It doubles as a vivacious lifestyle book; great for every kitchen, coffee table, guest room, every home where love dwells.
If you’re a brave fire eater, aka a Wailer, you’ll find something in The Little Book of RED HOT Chili Pepper Recipes that will tease, sizzle and excite your taste buds.
Chili, pork chops, chicken, beef, fish, egg and veggie dishes—even dess
My book is a collection of dialogues with award-winning chefs from various backgrounds and cultures, sharing their personal experiences of where and why food culture is where it is today.
My book is a collection of dialogues with award-winning chefs from various backgrounds and cultures, sharing their personal experiences of where and why food culture is where it is today.
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