An appetizing selection of gruesome goodies awaits the reader in this tantalizing adventure presented by Chef Billy and his shifty kitchen crew.
Frightfully fun-filled nighttime shivers! Never let it be said that horror can't be fun!
Savor a late night evening sampling tasty sausage links prepared Mexican style while perusing a vast array of menu options and stories to delight the terror-riddled palate.
Dive into a feeding frenzy, sip some blood red port, and join our cleaver-clutching company as you are wined and dined on the desert's most delectable and detestable entrees in "Slaughterhouse Remains". This is fine dining at its very best, containing a dash of humor, a pinch of suspense, and a nice blend of horrific surprises.
Bring your family and friends. We offer a special discount for large, portly, meaty groups. We do not offer doggie bags, but we will provide body bags.
You won't leave hungry because you won't leave...at all!
Excerpt
Billy's Menu Selections:
Prickly Pairs Dipped in Blood Sauce.
Satan's Chili
A Taste of Honey
For chili enthusiasts, "Satan's Chili" is sure to provide a gratifying experience for your palate. It's not too spicy, has the luck of the devil for curing unusual maladies and is guaranteed to keep all rapists coming back for more.
"A Taste of Honey" was designed for those candy lovers with a sweet tooth. The Chef recommends this one for trick-or-treating male teens and child molesters that like to pick on little old ladies.
Grab those side-irons, saddle up and join former Civil War sharpshooter Luther Henry for a ride into pure terror, western-style…think ‘Wild Wild West’ meets ‘The X-Files’.
Happy Halloween. A volume of Horrible Haunts & Twisted Tales taken from the horror books La Belle Rouge has written every October for a decade and a half. If you have read her works in the horror genre, you know the invitation is for you to enjoy thr