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Claudia Palombo

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Member Since: Oct, 2008

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by Claudia Palombo   

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Category:  Cooking/Food/Wine

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Popular Cooking/Food/Wine Books
  1. Wine and Sweet Words, 2nd Ed.
  2. What's All The Wine-ing About
  3. Life By the Glassful (Because drinking
  4. Hot Pepper Madness - 40+ Zesty Chili P
  5. Quick & Easy Chocolate Dessert Recipes
  6. My Awesome Baking Recipes
  7. Mad Cow’s Disease—Did Margaret Thatche
  8. Baking French Macarons: A Beginner’s G
  9. Life After Gluten Vol. 1: Breakfasts &
  10. Sourdough Biscuits and Pioneer Pies: T
  11. Nothing Should Die, That I Might Live
  12. The Diabetic's Innovative COOKBOOK
  13. Grandma Raniero's Finger Licking Recip
  14. Great Soup-Can I Have the Recipe?
  15. Baking Chocolate Cupcakes and Brownies
  16. Cooking 4 One
  17. Mrs. Mouse's Menu Cookbook
  18. Baking Macarons: The Swiss Meringue Me
  19. Dessert Cookbook Series: A Beginner's
  20. Stevia Sweet Recipes, Sugar-Free -- Na
  21. Grandma Raniero's Finger Licking Recip
  22. As The Waffle Burns
  23. Tastes of the Tantramar
  24. Pagan Feasts
  25. The Novice Gourmet Cookbook

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Quick & Easy Chocolate Dessert Recipes by Lisa Maliga

Desiring something chocolatey and delicious? Look no further! This tempting collection of 37 irresistible, quick-to-make recipes is the ultimate treat for chocolate lovers of all ages. From dreamy hot and cold chocolate beverages to decadent cookies,  
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Conversations Behind The Kitchen Door by Emmanuel Laroche

My book is a collection of dialogues with award-winning chefs from various backgrounds and cultures, sharing their personal experiences of where and why food culture is where it is today.  
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Baking French Macarons: A Beginner’s Guide by Lisa Maliga

Bake beautiful and delicious French macarons in your own kitchen. This collection of tried-and-tested recipes allows bakers to create these tasty and colorful confections.  
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