If you like food, then this book is for you. It contains some local Adirondack favorites.
This book provides a wide variety of lip smacking mouth watering recipes. I have collected many recipes from the people and restaurants in the Adirondack Mountain in upstate New York. These recipes are special to the restaurant or the local people. Many of the recipes have a little story or history to accompany them in this book. The recipes will range from classics like Irish Soda Bread to Virginia’s Mocha Cheesecake.
Excerpt
This book is not intended for the beginning cook. There are many books published with regard to entry level cooking. I expect that you have some basic cooking skills and knowledge. My recipes are not very time consuming or difficult to follow.
Marinating food items will add flavor. The easiest way I find to do a marinade is by using a zip lock bag. It is easy to turn the food in the bag while it is sealed and as an added bonus, your hands will stay clean.
Bake beautiful and delicious French macarons in your own kitchen. This collection of tried-and-tested recipes allows bakers to create these tasty and colorful confections.
If you’re a brave fire eater, aka a Wailer, you’ll find something in The Little Book of RED HOT Chili Pepper Recipes that will tease, sizzle and excite your taste buds.
Chili, pork chops, chicken, beef, fish, egg and veggie dishes—even dess