"Over 250 easy, healthy and delciious recipes from my Louisiana kitchen!"
Not since her best-selling cookbook, “A Trim & Terrific™ Louisiana Kitchen,” has Holly presentedsuch an exciting collection of recipes. "Trim & Terrific™ Gulf Coast Favorites" highlights America’s foremost regional cuisine and explores the culinary influence of the Gulf Coast, with a special emphasis on Holly's home state of Louisiana. Of course, as only “The Queen of Quick” can do, her recipes are easy, delicious and healthy, too!
In celebration of the abundance of the fresh seafood and local ingredients that define the cuisine of the Gulf Coast, you'll enjoy mouth-watering recipes like Crawfish Enchiladas, Spicy Fish with Shrimp Corn Sauté, Blackened Chicken Fingers, Seafood Lasagna, Sweet Potato, Orange, and Cranberry Muffins, and the indulgent Easy Red Velvet Cake.
Want to review or comment on this book?
Need a FREE Reader Membership?
Reviews for "Holly Clegg'sTrim & Terrific Gulf Coast Favorites"
Holly your upcoming book sounds like another winner along with those yummy recipe's of yours. Commending you on your forwarded donations to the wetlands of America.
The Beginner's Guide to Learning Wine Snobbery...A book that offers information about grapes, tastes, winemaking, and the dos and don'ts of wine tasting.
Mad Cow’s Disease is a food feeding consumption disease issue. What food is fed cows. Is if remains of cows? Does this feeding pattern create a Disease?
My book is a collection of dialogues with award-winning chefs from various backgrounds and cultures, sharing their personal experiences of where and why food culture is where it is today.