Review of THE COLLARD PATCH by Mary Lou Cheatham and Paul Elliott (article) by Christy Tillery French on AuthorsDen

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Christy Tillery French

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Review of THE COLLARD PATCH by Mary Lou Cheatham and Paul Elliott
by Christy Tillery French
Rated "G" by the Author.

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THE COLLARD PATCH
By Mary Lou Cheatham and Paul Elliott
Blue Moon Books
207 N. Service Rd. E. #213
Ruston, LA 71270
ISBN: 097419123X
Paperback, 288 pages, $22.97
Genre: Cookbook

One wouldn’t think collards would be such an interesting subject, but this cookbook is filled with plenty of fascinating facts, including a detailed description of this vegetable and its amazing health factors, the best way to grow them, how to treat infestations, how to harvest them, and on to the best way to cook them. All this followed by recipes that look to be not only delicious but nutritional. Included in the book are Southern anecdotes which are entertaining and will be appreciated by all. A valuable cookbook for any kitchen, Southern or not.

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