Martha Char Love was born in 1947 in Charlotte, North Carolina, and grew up primarily in Georgia and Mississippi. She received her BS in Elementary Education in 1968 and an MA in Educational Psychology in 1970, with a 5th year certificate in Psychometry in the School Psychology department. She was a counselor/instructor in the '70s and early 80's, working as both a career counselor and instructor at Meridian Junior College and later in a large community college, Santa Fe Community College (SFCC), in Gainesville Florida, as well as a licensed School Psychologist for the Alachua County Schools K-12. It was at that time that she first wrote a text for her classes with her colleague, Robert Sterling, about the gut instinctive responses that they were discovering with people they were working with in career exploration. In 2005, she received her MA in Depth Psychology and continued her study of the gut instinctive response in a research study at Sonoma State University. In 2008, she received her PMA in Art Therapy. After years of study and new medical and neurological breakthroughs supporting the intelligence of the gut brain, she and Robert Sterling have written a groundbreaking book, "What's Behind Your Belly Button? A Psychological Perspective of the Intelligence of Human Nature and Gut Instinct" introducing a new Gut Psychology exploring the intelligence of human nature and gut instincts. It is a narrative of the maturation of sciences of psychology and neurology that explores gut feeling intelligence and is based on their lifetime career experiences as guidance counselors, educators, and school psychologists. They also have a recent book publication, "Increasing Intuitional Intelligence," published in October of 2015, that explores the education of gut intelligence for developing intuition, wellness, and longevity. Over the past four years, Martha has also contributed as a co-author to many of the 37 books written and published with her husband under the pen name The Silver Elves, both fiction and non-fiction, on magic and enchantment and the Elven Way. And in 2014, she also published a cookbook called Mom’s Island Bakens: Over 50 Altered Recipes for a Happy Gut and Healthy Heart, which is written to help people improve their lifestyle choices for healthy eating and shares her original recipes for a happy gut and a healthy heart. Her latest book, Maggie's Kitchen Tails, is coauthored with Rosemary "Mamie" and Douglas Adkins and is a delightful book of original dog food recipes and puppy tales.