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Ruth Willerth

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Member Since: Aug, 2008

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Farmstirred Recipes: A Western NY Cookbook In Time
Thursday, June 19, 2014  8:13:00 AM

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by Ruth Willerth



Cooking/Food/Wine
SmatteringsBooks releases Farm Stirred Recipes, A Western, NY Cookbook in time for Home Grown Books debut at Clarence Hollow's Farmers Market.

SmatteringsBooks releases Farm Stirred Recipes, A Western, NY Cookbook in time for Home Grown Books debut at Clarence Hollow's Farmers Market June 21, 2014.

A true miricle-- SmatteringsBooks overcame many hurrdles to release this 600+ recipe cookbook. An overworked CPU caused the index and table of contents to be all done manually. (The CPU does the math. Every index entry was off by 1 or 2 or 3 pages.) So the index covers some entries that could never be done using an auto index.

The mothboard shorted itself out the day we were ready to publish. The first three motherboards ordered had to be returned. The new power supply was too rich for the old hard drives. The old hard drive's bad sectors changed our heavily formatted file on every save leaving both partners frantic.

By the middle of April the computer responsible for book formatting was repaired, new software installed and the files that took month's of loving labor were corupt.


 More News about Ruth Willerth
Book number 3 Due 2015 - 6/19/2014 7:48:00 AM

Kindle Version of Knife of Truth Out - 11/29/2008 10:38:00 AM

Book Lovers Rejoice - 11/8/2008 7:10:00 AM

Barnes & Nobles picks up Knife of Truth. - 11/1/2008 7:12:00 PM

Amazon.com carries Knife of Truth - 10/14/2008 8:05:00 AM

SmatteringsBooks Mother Daughter Team - 10/2/2008 5:41:00 AM

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Baking French Macarons: A Beginner’s Guide by Lisa Maliga

Bake beautiful and delicious French macarons in your own kitchen. This collection of tried-and-tested recipes allows bakers to create these tasty and colorful confections.  
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Life By the Glassful (Because drinking from the bottle isn't an option by Margot Dillard

Life By The Glassful is a humorist twist on everyday life, both opportunities and challenges, presenting full color photos and  
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Baking French Macarons: A Beginner’s Guide by Lisa Maliga

Bake beautiful and delicious French macarons in your own kitchen. This collection of tried-and-tested recipes allows bakers to create these tasty and colorful confections.  
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