This compact book will guide you, grape by grape, through more than 200 grape varieties and wine styles, complete with tasting descriptors and food matches.
With 100s -- make that 1000s -- of different winegrapes currently available on store shelves, it's impossible for the average wine buyer to make sense of it all. There are the standards: Cabernet, Chardonnay, Shiraz, etc. But what if you want a change? What if you want to discover more of the fabulous variety of wines that have satisified palates for more than two millenia?
My Winegrape Primer is conveniently pocket-sized and covers nearly 300 grapes and wine styles. Each entry includes a short profile of the grape, its history, its sensory characteristics, plus food matching suggestions. The Primer also includes extensive cross-references plus a simplified guide to Old World wine regions.
Mad Cow’s Disease is a food feeding consumption disease issue. What food is fed cows. Is if remains of cows? Does this feeding pattern create a Disease?
The Beginner's Guide to Learning Wine Snobbery...A book that offers information about grapes, tastes, winemaking, and the dos and don'ts of wine tasting.
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