That nasty old hog taste so good, eat the whole critter if I could. But for now I'll take a slice of bacon, slice of ham I reckon. My religion doesn't limit, so I go on and trim it.
Slice the pig from head to toe, have ham and bacon to go. Sure he'll get his revenge soon, until then he'll be on my fork and spoon. Sliced up in my plate, adding to my already overweight.
Dog gone old pig, I'm already too big. The pigs don't care, eat them if you dare. I care about the beast, cause on him I like to feast.
Thanks alot Grady,
Been sick for a week,
Only of rice am I allowed to eat,
Leaving me for meat quite weak,
So here you go and of all this delicious food speak...Ed
My book is a collection of dialogues with award-winning chefs from various backgrounds and cultures, sharing their personal experiences of where and why food culture is where it is today.
Love Tinka
of most meat lovers..
I have to eat less pork...
Hee, hee, it's not the pigs fault?
Been sick for a week,
Only of rice am I allowed to eat,
Leaving me for meat quite weak,
So here you go and of all this delicious food speak...Ed