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jude forese

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Member Since: Dec, 2001

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Edible Poetry
by jude forese → (All Poetry by jude forese)
   Rated "G" by the Author.
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~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Bake an idea
Sauté a metaphor
Compose a casserole from tasty imagery

Consume my meter
Sprinkle visions onto my soul
Blend my sauces into your open vat

Roast a rhyme
Pour it from the powder of poetry
Make gravy thick and sweet

Recite your favorite recipe
Warm my taste buds
With metaphysical meatloaf

Stir a soliloquy
Fry a verse
Fill my belly
With ideas diverse

Satisfy this connoisseur
With incredibly edible elegy

Open the oven
And allow me to devour your muse
 

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 Reviews of "Edible Poetry"
Reviewed by Tiana ~ (Reader)
Reviewed on September 25, 2011
WOW! It's chow time ... fresh out of the oven and all you can eat ;) Loved your edible poetry, Jude ...

Reviewed by Aberjhani
Reviewed on November 9, 2005
Absolutely impossible to avoid saying this was truly a delicious read:-) Thanks for sharing so generously.

Reviewed by Ronald Hull
Reviewed on November 6, 2005
A culinary delight. Almost as good as edible undies.

Ron

Reviewed by Carole Mathys
Reviewed on November 6, 2005
A most delectable offering Jude...

love and peace, Carole

Reviewed on November 6, 2005
You baked an idea in the oven of wisdom. Now I am devouring your muse. Most unique and original poem. excellent.

Reviewed by SHERRY HEIM
Reviewed on November 5, 2005
So...do you cook in the nude with just an apron?...or perhaps it would be a bib?? ...Inquiring minds want to know. LOL This poem managed to whet my palate and make me hunger for life's most delicious of moments. It is hard to beat a bit of creative catering!! ;0) Excellent work, Jude

Take care,

Sherry

Reviewed by Leland Waldrip
Reviewed on November 5, 2005
Chuckle, Chuckle! Chef Jude's cooked up a good 'un!
Best regards,
Leland

Reviewed by Handsum Hart
Reviewed on November 5, 2005
Super delicious!!!!!!!!!!

A very tasty write

Reviewed by Debby Rosenberg
Reviewed on November 5, 2005
luv the creativity

Reviewed by Andy Turner (Reader)
Reviewed on November 5, 2005
Kate you splitter..lol
Blimey Jude when I read this I went ahhh blimey pure magic.
What a stunning recipe..
Class pure class!!!

Reviewed by Dale Clark
Reviewed on November 5, 2005
And the verse is so tasty! I enjoyed this
very much, definately unique.

Reviewed on November 5, 2005
This is wonderful Jude, a very tasty treat! Excellent!

Reindeer

Reviewed by KJ McPhee
Reviewed on November 5, 2005
enjoyed this light verse souffle, Jude. Good to see you letting your hair down, but should you be wearing your chef's cap to keep the health and safety chaps happy?

Reviewed by Tinka Boukes
Reviewed on November 5, 2005
Hahahaha,,delicious congcocktionary write.....lol...a chef's delight...tangy-thinghy....ala Jude!!

Love it..LOVE IT!!

Love Tinka

Reviewed by Joseph* OneLight*® (Reader)
Reviewed on November 5, 2005
A warm and delightful dish!

Love & Light,
Joseph

Reviewed by Kate Burnside
Reviewed on November 5, 2005
What a confection! Sweet Poetry indeed, Jude, and your kitchen seems to be getting more crowded with all us sous-chefs by the minute, so hope your broth won't be too spoilt! :)) Hmmm, if this is the aroma at a distance, I wonder what the first-tasted delicate morsel will be like?! Honest truth, I was listening to the classic Ryan Adams "Gold" album in the bath last night, when a few words came to mind after lines from the "La Cienega Just Smiled" track; I nearly got out and posted them, but looks like you've done it for me - "Red dress on for festive cheer; red dress off - the party's here"... Christmas come early on this page today then, with you looking plumb turkey with or without the red dress... Yeah, I know, I will be without eyeballs tomorrow, Lawrence ("The Seven Pillars of Wisdom"), but Turner made me do it... And more than a soupcon of humour here, I think!! :)) Care to swap recipes sometime? Or creative juices? Think I've just set off a smoke-alarm somewhere...

Reviewed by C. McGovern-Bowen
Reviewed on November 5, 2005
gotta a seltzer, anyone? devour my muse? hmmm, this meal sounds a wee too rich for me! ;-)
delightful read, Jude.

Reviewed on November 5, 2005

"Edible Poetry" has delivered a recipe for a digestful meal.

Healthy Day, Poet!


Andre Emmanuel Bendavi ben-YEHU

Reviewed on November 5, 2005
Yes, Poet lives not by bread (and butter) alone... Here's the whole sense of Nouvelle Cuisine, after all! ;0)

Alexandra*

Reviewed by Debashish Haar
Reviewed on November 5, 2005
A very good poetry pun, Jude. Poetry is often misunderstood to be mere addition of a few metaphors, or a few rhymes or a few allusions...when the very poetic thought takes a back seat. A very thoughtful poem

Calvin

Reviewed on November 4, 2005
cool poeming Robert, kool, cool

Reviewed by George Carroll
Reviewed on November 4, 2005
You have raised poetry to new heights of gourmet excellence. Splendid dish to serve to us here in the den.

Reviewed by Ron (sketchman) Axelson (Reader)
Reviewed on November 4, 2005
You could write the best cook book Robert........
No calories.....
Thanks for sharing.......

Reviewed by Ed Matlack
Reviewed on November 4, 2005
Came home hungry,
Could have eaten a tree,
INstead you did my muse devour,
Hope with the lemons it was not to sour...? Ed

Reviewed by Felix Perry
Reviewed on November 4, 2005
Now you're cooking Jude, The Poetry Chef has arrived.

Felix

Reviewed by Shoma Mittra
Reviewed on November 4, 2005
Fabulous! I just loved it!! :-) shoma

Reviewed by Janet Parker
Reviewed on November 4, 2005
Thank you, thank you. I'm trying my best to fill you up. Although I've been slacking off lately. Maybe that's why I'm losing too much weight. Terrific invitation, Jude.

Reviewed by Bhuwan Thapaliya
Reviewed on November 4, 2005
Fantastic write!!!!

Reviewed by Carmen Ruggero
Reviewed on November 4, 2005
Ha! I love it! LOL Totally relate to this. :-)

Carmen

Reviewed by Dawn Richerson
Reviewed on November 4, 2005
like you have to ask. a delicious offering, Jude. go easy on the fried foods, hungry man. bon apetit! Dawn

Reviewed by Ch'erie de Perrot
Reviewed on November 4, 2005
Now that was the best brekky I've had in ages, ta very much Jude ;)
WOTS fer luch?

Ch'erie

Reviewed by Nordette Adams
Reviewed on November 4, 2005
I'm not taking this bait. LOL. ;-) I know my limitations. ~~Nordette

Reviewed by Kate Clifford (Reader)
Reviewed on November 4, 2005
I'll be happy to feed you :-) Love this write!

Reviewed by Sage Sweetwater
Reviewed on November 4, 2005
A Gourmet Poet! Raising my pewter silver chalice to toast our Den word chef, Jude. Edible Poetry is delicious! I had to do a double take because I first thought it said Edible Panty! I will savor and relish this, Jude. Waiting for the apertif!

Sage

Reviewed by E T Waldron
Reviewed on November 4, 2005
Ovens open!;-) you sure know how to cook a poem Sir Jude!
A real chef d'oeuvre! Kudo's!

eileen


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