Of the variety creamy,
Leaves me feeling quite dreamy,
Not too bad on my sugar,
And good when I am steamy…
I eat it on white,
Too many carbs,
But I cannot eat whole wheat,
Just get it out of my sight…
I really wish of diabetes I did not have,
So then onto white bread I could without guilt skippy eat,
It really isn’t much of a real feat,
Keeping the sugar lower even with every now and then a treat…
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HOW ABOUT ADDING SOME 'SOUR GRAPES' TO BALANCE THE 'SWEET SUGAR'?
OR MAYBE - SOME 'CRUNCHY' TO BALANCE THE 'CREAMY'?
DUH? TK ...
fee
Peace,
Dayvid
(((HUGS))) and much love, your friend in Texas, Karen Lynn. :(
Yeah on the wholemeal definately....Low GI is the wtg..Loved reading you again, off the sabbatical now, back at it.
:) Ch'erie
Regis